Flying skirt, beautiful color, afternoon tea time, a cup of fragrant tea. With such a purple infatuated macarone, enjoy the beautiful time quietly. By @ mirror moon fish
I'm miss Shan, because food meets, because trust follows, and I'm your favorite meal. I'm your best friend.
When I first started to learn, I didn't do well. In the last step, it was not pressed into a rectangle to freeze. Finally, it can only be made into animal biscuits. This is the second time. It's quite successful. Hey, hey
Make a sweet crisp pineapple bag.
Tried three versions of macarone. Failed twice. Only this recipe can succeed without complicated skills. The first failure. Put in a thermometer to boil syrup. When the specified temperature is reached and the protein is poured in, the syrup qui... ...
I bought it once outside. The children said it was delicious. They all quarreled to buy it again. I wanted to try it on my own. I immediately collected recipes on the Internet. The amount of butter used in the original recipe was too high. It mu... ...
Baked a pound of cake, used a bottle of Bailey sweet mushroom head to fry, let me die in the oven.
The second time
It's really delicious. Can you praise yourself like this? Hee hee pastry puff suggests light cream filling (it's better to squeeze in a bit of jam and sweet. Enrich the taste level). Small puff suggests that Cassida sauce puff should be cold aft... ...
It's more delicious with a little acid in the sandwich. My friend said it's better than Starbucks. I don't like too sweet
This time, Qifeng cake is used as the bottom. Tiramisu has been used many times. Whether it's finger biscuit or cake as the bottom, it's very delicious. It's mellow. The taste is instant. It's unforgettable after eating.
Brother pony is really a big problem that any baking enthusiast wants to overcome. Too many key points will eventually affect the formation of brother pony. The dog nibbled at the French point twice, and finally made a satisfactory result Unfort... ...
The first thing I made after receiving the oven was Cranberry biscuits. I studied a low sugar and low butter version according to someone else's prescription. My husband said it tasted good.
It's a biscuit with spices. It's a jam sandwich biscuit improved from linzta, a famous Austrian product. The combination of Yugui powder, spice and lemon peel makes the biscuit unique in flavor. With nut embellishment and sweet and sour jam, the... ...
Since learning how to make macarone, my son is very excited every time he hears about it. The children love it very much. It's sweet and tastes rich. They want it at a glance. Hope to get master's instruction ~ wechat vickydanlan
Sweet dough can be made. It can change into different bread.
This leopard shaped toast seems to be very popular now. There are a lot of sun exposure in the circle of friends. I also want to try to challenge it.
The formula can be used for 8 pieces of cake skin with a diameter of 16 cm. Fang Zi from tinrry
No story if you want to
Although pound cake is high in oil and sugar, it's really delicious.